Mermaid Fish Restaurant

ABOUT US

Our History

Constructed as a restaurant by J Pullan & Sons Ltd in the early 1970s, the business was bought by the current owner's father in 1981 and refocused as a fish & chip restaurant with out-sales. Throughout the rest of the decade the restaurant established its reputation for high quality fish & chips and a position in the market as a destination known simply as 'The Mermaid'. In 1997, the restaurant passed from father to son and a fourth generation of fish & chip owner-operators was born.

Mr Lodge and sonThe Lodge family's pursuit of excellence in the provision of fish & chips began in the 1930s and Richard Lodge now continues the family tradition. To this end he has worked hard to secure and maintain a reliable and sustainable supply of quality fish at a fair price he can pass on to his customers. In conjunction with our Yorkshire based fish supplier, Richard has developed a working relationship with some of Iceland's largest suppliers of frozen-at-sea fish. With a limited range of natural resources, Iceland's economy is heavily dependent on the success of their fishing fleet. Accordingly they have a vested interest in maintaining healthy and sustainable fish stocks in their waters. This ethos is one which The Mermaid fully supports.

If you have a food allergy or intolerance or have any other specific dietary requirements please inform your waitress and our chefs will do their best to meet your needs. We cannot guarantee there are no nut or sesame seed products in our dishes.

Unless specifically stated, our products are cooked using oils that do not contain animal products. We take great care to remove fish bones from our products. Although we aim to achieve 100% success in this, each fish is different and, accordingly, we cannot guarantee to achieve our aim every time.

Dishes marked (V) are suitable for vegetarians, dishes marked (G) are gluten free.

Although every care has been taken to remove bones, some may remain.

All prices include VAT.

Service charge is not included.

Booking required for larger parties.